Effect of vitamin C on the sperm vitality of common carp fish (Cyprius carpio L.)

تأثير أضافة فيتامين C على حيوية حيامن أسماك الكارب العادي (Cyprius carpio L.)

Abstract

Three concentrations were identified of vitamin C (250, 500 and 750) mg vitamin C / kg diet to estimate vital sperm of common carp fish Cyprius carpio L. in addition to diet-free control of vitamin C. The results indicated that the best concentration was 750 vitamin C/kg diet, as gave positive results in estimating vital sperm (concentration sperm, movement sperm, effective sperm and pH) with the observed increase in the movement of sperm for concentrations other Comparison range control, but the effect was not moral (P <0.05).